Sweet Meets Heat Combo | Mango Lavash + Bhutan Ema Datshi Dip | Summer Special Pairing | 85 g + 100 g

Some pairings aren’t random. They’re built to work.

This combo brings together our Mango Lavash, made with real mango pulp baked into the dough, and a 100g jar of Bhutan’s Ema Datshi. One adds a gentle, natural sweetness, the other brings a bold, cheesy heat, and together, they balance each other perfectly.

The sweetness softens the spice. The spice deepens the mango.
Every bite feels complete.

This is a summer-ready pairing, designed so you don’t have to figure it out yourself. Just open, dip, and get it.